The Essential Book of Fermentation
Great Taste and Good Health with Probiotic Foods
|Publication Date:||Jul 2013|
| Publisher:||Penguin Publishing Group|
| Book Format:||Paperback|
|List Price:||USD $20.00|
| Book Description: |The country's leading expert on organic food delivers the ultimate guide to the new culinary health movement--feasting on fermented probiotics, from artisanal cheese to kimchi.
In his extensive career as a bestselling cookbook author and TV garden-show host, Jeff Cox has always been keenly aware of the microbiology that helps his garden flourish. He has long known that microbes keep our bodies healthy as they ferment food, releasing their nutritional power and...