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A New Way to Bake

Classic Recipes Updated with Better-for-You Ingredients from the Modern Pantry

A New Way to Bake( )
Author: Martha Stewart Living Magazine Staff,
ISBN:978-0-307-95471-8
Publication Date:Mar 2017
Publisher:Crown Publishing Group
Imprint:Clarkson Potter
Book Format:Paperback
List Price:USD $26.00
Book Description:

For the modern home baker who wants healthy-ish baked goods, the editors at Martha Stewart have written a new baking bible calling on ingredients that have gained popularity in recent years, as tastes shift away from highly refined white flour and sugar. A New Way to Bakewill be the go-to source for home bakers looking to up-the-ante when it comes to flavor, texture, and health. Many people love sweets but wish they didn't. But now, a chocolate-chip cookie can...
More Description

Book Details
Pages:320
Detailed Subjects: Cooking / Methods / Baking
Physical Dimensions (W X L X H):7.449 x 9.048 x 1.17 Inches
Book Weight:2.288 Pounds



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