Animal Ingredients A to Z

(

)

Editor:

Collective, E. G. Smith

Introduction by:

Adams, Carol J.
Friedrich, Bruce

ISBN:

978-1-902593-81-4

Publication Date:

Feb 2004

Publisher:

AK Press

Book Format:

Paperback

List Price:

USD $11.95

Book Description:

The definitive guide to animal ingredients in food for vegetarians, vegans or anyone!

Book Details

Pages:	100
Detailed Subjects:	Technology & Engineering / Agriculture / Animal Husbandry Technology & Engineering / Food Science / Food Types
Physical Dimensions (W X L X H):	5.5 x 8.5 x 0.3 Inches
Book Weight:	0.286 Pounds

Author Biography

(Editor)

Carol J. Adams is a nationally known writer and lecturer on the vegetarian lifestyle, constantly speaking at conferences an academic meetings and on college campuses across the country. Her landmark book "The Sexual Politics of Meat" was recently reissue on its 10th anniversary. She also authored the "Inner Art of Vegetarianism" series. Adams lives in Texas.

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