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BraveTart

Iconic American Desserts

BraveTart( )
Author: Parks, Stella
Foreword by: López-Alt, J. Kenji
ISBN:978-0-393-63427-3
Publication Date:Aug 2017
Publisher:W. W. Norton & Company, Incorporated
Book Format:Ebook
List Price:USD $35.00
Book Description:

A New York Times BestsellerNamed a Best Baking Book by Amazon, the Wall Street Journal, the Chicago Tribune, Bon App#65533;tit, the New York Times, the Washington Post, the Boston Globe and more"The most groundbreaking book on baking in years. Full stop."--Saveur

Author Biography
Parks, Stella (Author)
J. Kenji López-Alt is the managing culinary director of SeriousEats.com, author of the column The Food Lab, and a columnist for Cooking Light. His first book, The Food Lab: Better Home Cooking Through Science, was published in 2015.

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