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Cattle Inspection

Cattle Inspection( )
Editor: Institute of Medicine Staff,
Author: Food and Nutrition Board Staff,
ISBN:978-0-309-04345-8
Publication Date:Feb 1990
Publisher:National Academies Press
Book Format:Paperback
List Price:USD $45.00
Book Description:

The result of a federally-mandated study to evaluate the streamlined inspection systems now in place at cattle slaughter plants throughout the US, this volume compares the streamlined system to the traditional cattle inspection system; recounts on-site reviews of two high-volume plants; surveys proc

Book Details
Pages:114
Detailed Subjects: Technology & Engineering / Agriculture / Animal Husbandry
Physical Dimensions (W X L X H):8.5 x 11 Inches
Book Weight:0.799 Pounds



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