Cooking the Vietnamese Way Includes New Low-Fat and Vegetarian Recipes |
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Author:
| Nguyen, Chi Monroe, Judy |
Series title: | Easy Menu Ethnic Cookbooks |
ISBN: | 978-0-8225-0513-6 |
Publication Date: | Dec 2003 |
Publisher: | Lerner Publishing Group
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Book Format: | Paperback |
List Price: | USD $7.95 |
Book Description:
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Completely revised and updated, Cooking the,Vietnamese Way serves up tantalising recipes for,sweet and sour soup, shrimp salad, spring rolls,and more. Seasoned liberally with vibrant, colour,photos and easy, step-by-step directions, this,new edition includes more vegetarian recipes,complete menus suggestions and an expanded,cultural section highlighting the Vietnamese,people and their country, holidays, festivals -,and, of course, their food. Ages 10-16.
Completely revised and updated, Cooking the,Vietnamese Way serves up tantalising recipes for,sweet and sour soup, shrimp salad, spring rolls,and more. Seasoned liberally with vibrant, colour,photos and easy, step-by-step directions, this,new edition includes more vegetarian recipes,complete menus suggestions and an expanded,cultural section highlighting the Vietnamese,people and their country, holidays, festivals -,and, of course, their food. Ages 10-16.