Cooking the Vietnamese Way |
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| Author:
| Monroe, Judy
Nguyen, Chi |
| ISBN: | 978-0-8225-0569-3 |
| Publication Date: | Jan 2002 |
| Publisher: | Ebsco Publishing
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| Book Format: | Ebook |
| List Price: | USD $25.26 |
Book Description:
|
Vietnam's warm climate allows for an abundance of rice, fresh fruits, and vegetables that are the mainstays of Vietnamese meals. Its seas yield the fish that produce the fish sauce that is a trademark of Vietnamese cooking. Discover the distinctive flavors of Vietnam and its dishes.
Vietnam's warm climate allows for an abundance of rice, fresh fruits, and vegetables that are the mainstays of Vietnamese meals. Its seas yield the fish that produce the fish sauce that is a trademark of Vietnamese cooking. Discover the distinctive flavors of Vietnam and its dishes.