| Cooking under Cover One-Pot Wonders - A Treasury of Soups, Stews, Braises and Casseroles | | Author:
| Griffith, Linda Griffith, Fred | Photographer:
| Richardson, Alan | Editor:
| Martin, Rux | ISBN: | 978-1-57630-015-2 | Publication Date: | Oct 1996 | Publisher: | Houghton Mifflin Harcourt Trade & Reference Publishers
| Book Format: | Hardback | List Price: | USD $29.95 |
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