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Cuisine Rapide

A Classic Cookbook from the 60-Minute Gourmet

Cuisine Rapide( )
Author: Franey, Pierre
Miller, Bryan
ISBN:978-0-8129-3342-0
Publication Date:Aug 2000
Publisher:The Crown Publishing Group
Imprint:Three Rivers Press
Book Format:Paperback
List Price:USD $17.00
Book Description:

        Now available in paperback for the first time, Cuisine Rapide is the respected "60-Minute Gourmet" columnist's breakthrough volume on making good food fast. Working with Bryan Miller, Pierre Franey devised more than 250 brilliant recipes combining the best of French country cooking with contemporary flavors and favorite American ingredients for marvelous meals that are easy to prepare, elegant, and healthful. All of the dishes in this superb cookbook -- from hot appetizers to...
More Description

Book Details
Pages:384
Detailed Subjects: Cooking / Methods / Quick & Easy
Physical Dimensions (W X L X H):7.41 x 9.13 x 1.03 Inches
Book Weight:1.412 Pounds



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