Delicato Family Cookbook From the Old Country to the Wine Country - A History in Recipes |
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| Author:
| Indelicato, Dorothy |
| ISBN: | 978-1-935879-66-4 |
| Publication Date: | Nov 2015 |
| Publisher: | Wine Appreciation Guild, Limited
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| Book Format: | Paperback |
| List Price: | USD $19.95 |
Book Description:
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The Delicato Family Winery has lovingly performed its craft for 85 years in the historic wine-growing region of California's Lodi Valley, and with this book, second generation matriarch Dorothy Indelicato provides readers with a culinary tour through the family's recipes. From simple, quick dishes to all-day affairs--from Minted Tomatoes Salad and Pasta Ascuitto to Champagne Veal, Pancakes with Wine Sauce, and the sainted Osso Buco--this cookbook is a mix of old-world Italian and...
More DescriptionThe Delicato Family Winery has lovingly performed its craft for 85 years in the historic wine-growing region of California's Lodi Valley, and with this book, second generation matriarch Dorothy Indelicato provides readers with a culinary tour through the family's recipes. From simple, quick dishes to all-day affairs--from Minted Tomatoes Salad and Pasta Ascuitto to Champagne Veal, Pancakes with Wine Sauce, and the sainted Osso Buco--this cookbook is a mix of old-world Italian and Portuguese cuisine and the rich family backstory, making it a must-read for cooking enthusiasts. The book also features details on wine, including the proper methods for cooking with wine, pairing information, and marinade recipes.