Don Holm's Book of Food Drying, Pickling and Smoke Curing

(

)

Author:

Series title:

Cookbooks Ser.

ISBN:

978-0-87004-250-8

Publication Date:

Jan 1978

Publisher:

Caxton Press

Book Format:

Paperback

List Price:

USD $17.95

Book Description:

Book Details

Pages:	160
Detailed Subjects:	Technology & Engineering / Food Science / Food Packaging & Processing
Physical Dimensions (W X L X H):	6 x 9 x 0.82 Inches
Book Weight:	0.76 Pounds

Related Books

Rate this title:

Select your rating below then click 'submit'.