| Double Cheeseburgers, Quiche, and Vegetarian Burritos American Cooking into the Twenty-First Century | | | Author:
| Ichord, Loretta Frances | | Illustrator:
| Ellis, Jan Davey | | Series title: | Cooking Through Time Ser. | | ISBN: | 978-0-8225-5969-6 | | Publication Date: | Feb 2007 | | Publisher: | Millbrook Press, Incorporated
| | Book Format: | Spiral bound | | List Price: | USD $25.26 |
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