Dying to Eat Cross-Cultural Perspectives on Food, Death, and the Afterlife |
|
| Editor:
| Cann, Candi K. |
| Other:
| Crocker, Lacy K.
Graham, Joshua
Park, Jung Eun Sophia
Wu, Emily |
| Series title: | Material Worlds Ser. |
| ISBN: | 978-0-8131-7469-3 |
| Publication Date: | Jan 2018 |
| Publisher: | University Press of Kentucky
|
| Book Format: | Hardback |
| List Price: | USD $65.00 |
Book Description:
|
Dying to Eat is the first interdisciplinary book to examine the role of food in death, bereavement, and the afterlife.
Dying to Eat is the first interdisciplinary book to examine the role of food in death, bereavement, and the afterlife.