Frozen in Time Clarence Birdseye's Outrageous Idea about Frozen Food |
|
Author:
| Kurlansky, Mark |
ISBN: | 978-0-375-99135-6 |
Publication Date: | Nov 2014 |
Publisher: | Random House Children's Books
|
Imprint: | Delacorte Books for Young Readers |
Book Format: | Hardback |
List Price: | USD $18.99 |
Book Description:
|
Break out the TV dinners! From the author who gave us Cod, Salt, and other informative bestsellers, the first biography of Clarence Birdseye, the eccentric genius inventor whose fast-freezing process revolutionized the food industry and American agriculture.
Break out the TV dinners! From the author who gave us Cod, Salt, and other informative bestsellers, the first biography of Clarence Birdseye, the eccentric genius inventor whose fast-freezing process revolutionized the food industry and American agriculture.