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Fruit in the Kitchen

A Comprehensive Directory of the Fruits of the World with over 100 Tempting recipes

Fruit in the Kitchen( )
Author: Whiteman, Kate
Mayhew, Maggie
ISBN:978-0-7548-2479-4
Publication Date:Nov 2012
Publisher:Anness Publishing
Book Format:Hardback
List Price:USD $18.99
Book Description:

Fruit is nature's most bountiful and versatile creation. This appetizing volume combines a complete listing of every kind of common and exotic fruit, a guide to preparation and cooking techniques, and a fail-safe recipe collection. There are 100 delectable fruit desserts, pastries, cakes and baked goods, pickles and preserves, all shown in more than 800 step-by-step color photographs.

Book Details
Pages:264
Detailed Subjects: Cooking / Specific Ingredients / Fruit
Cooking / Courses & Dishes / Desserts
Physical Dimensions (W X L X H):6.96 x 8.91 x 0.88 Inches
Book Weight:1.87 Pounds



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