High on the Hog A Culinary Journey from Africa to America |
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| Author:
| Harris, Jessica B. |
| ISBN: | 978-1-60819-127-7 |
| Publication Date: | Jan 2011 |
| Publisher: | Bloomsbury Publishing USA
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| Book Format: | Ebook |
| List Price: | USD $14.40 |
Book Description:
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The grande dame of African American cookbooks stakes her claim as a culinary historian with a narrative history of African American cuisine.
The grande dame of African American cookbooks stakes her claim as a culinary historian with a narrative history of African American cuisine.