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Marcia Adam's Heirloom Recipes

Hidden Treasures from America's Kitchens

Marcia Adam's Heirloom Recipes( )
Author: Adams, Marcia
Photographer: Bial, Raymond
Publication Date:Nov 1994
Publisher:Crown Publishing Group
Imprint:Clarkson Potter
Book Format:Hardback
List Price:USD $22.50
Book Description:

Marcia Adams, one of America's most beloved television chefs, presents a cross-country tour of the United States. Including more than 250 delicious, old-fashioned recipes, her book conveys the serendipitous delights of travel and illuminates how and why many food traditions began--and how they are being kept alive today.Full-color photographs.

Book Details
Detailed Subjects: Cooking / Regional & Ethnic / American / General
Physical Dimensions (W X L X H):7.8 x 9.59 x 1.07 Inches
Book Weight:2.138 Pounds

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