Nick Malgieris Pastry Foolproof Recipes for the Home Cook |
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| Author:
| Malgieri, Nick |
| ISBN: | 978-1-909487-11-6 |
| Publication Date: | Sep 2014 |
| Publisher: | Octopus Publishing Group
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| Imprint: | Kyle Books |
| Book Format: | Hardback |
| List Price: | USD $29.95 |
Book Description:
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Over the years master baker Nick Malgieri has shared many pastry dough recipes, from ridiculously easy (mix with a fork and press into the pan) to quite elaborate (classic puff pastry, croissants, etc.). In this book, he gives you a range of all types of doughs and step-by-step photos about how to prepare, roll, shape, and bake them. Starting off as usual with a quick tutorial on ingredients and equipment, Nick then delves into sweet tarts and tartlets; sweet pies, cobblers and crisps;...
More DescriptionOver the years master baker Nick Malgieri has shared many pastry dough recipes, from ridiculously easy (mix with a fork and press into the pan) to quite elaborate (classic puff pastry, croissants, etc.). In this book, he gives you a range of all types of doughs and step-by-step photos about how to prepare, roll, shape, and bake them. Starting off as usual with a quick tutorial on ingredients and equipment, Nick then delves into sweet tarts and tartlets; sweet pies, cobblers and crisps; savory pies and tarts; strudels, puff pastries, including those with cream, and brioche. With over 125 recipes and beautifully photographed every step of the way, Nick Malgieri's Pastry is the new definitive pastry bible.