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Sustainable Food Production Includes Human and Environmental Health

Sustainable Food Production Includes Human and Environmental Health( )
Author: Campbell, W. Bruce
Ortíz, Silvia López
Series title:Issues in Agroecology - Present Status and Future Prospectus Ser.
ISBN:978-94-024-0754-9
Publication Date:Aug 2016
Publisher:Springer
Book Format:Paperback
List Price:USD $169.99
Book Description:

With concise reviews of the key issues in agroecology, this book identifies the complex problems that must be tackled in order to progress towards improved sustainability in food production. If features the work of many of the leading authorities in the field.

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