The Backyard Homestead Book of Kitchen Know-How Field-To-Table Cooking Skills |
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| Author:
| Chesman, Andrea |
| Series title: | Backyard Homestead Ser. |
| ISBN: | 978-1-61212-204-5 |
| Publication Date: | Aug 2015 |
| Publisher: | Storey Publishing, LLC
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| Book Format: | Paperback |
| List Price: | USD $21.99 |
Book Description:
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A good homestead kitchen requires more than just food; you have to know what to do with it! Learn how to harvest, use, and store fruits, vegetables, meat, and more.
A good homestead kitchen requires more than just food; you have to know what to do with it! Learn how to harvest, use, and store fruits, vegetables, meat, and more.