The Barbecue Lover's Big Book of BBQ Sauces 225 Extraordinary Sauces, Rubs, Marinades, Mops, Bastes, Pastes, and Salsas, for Smoke-Cooking or Grilling |
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Author:
| Jamison, Cheryl Jamison, Bill |
ISBN: | 978-1-55832-845-7 |
Publication Date: | Apr 2015 |
Publisher: | Harvard Common Press
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Book Format: | Paperback |
List Price: | USD $18.95 |
Book Description:
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The most comprehensive cookbook on sauces, pastes, bastes, mops, marinades and other barbecue and grilling essentials from America's backyard barbecue experts.
The most comprehensive cookbook on sauces, pastes, bastes, mops, marinades and other barbecue and grilling essentials from America's backyard barbecue experts.