The Best of Betterbaking.Com

150 Classic Recipes from the Beloved Baker's Website

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Author:

ISBN:

978-0-679-31161-4

Publication Date:

Nov 2002

Publisher:

Random House of Canada

Imprint:

Random House Canada

Book Format:

Paperback

List Price:

Contact Supplier contact

Book Description:

Book Details

Pages:	296
Detailed Subjects:	Cooking / Methods / Baking Cooking / Courses & Dishes / Bread
Physical Dimensions (W X L X H):	8.02 x 9.9 x 0.82 Inches
Book Weight:	1.516 Pounds

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