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The Complete Book of Preserves & Pickles

Jams, Jellies, Chutneys & Relishes

The Complete Book of Preserves & Pickles( )
Author: Atkinson, Catherine
Mayhew, Maggie
ISBN:978-0-7548-2177-9
Publication Date:Nov 2009
Publisher:Anness Publishing
Book Format:Hardback
List Price:USD $21.99
Book Description:

The book includes over 150 different jams, jellies, marmalades, relishes, mustards and sauces. Each recipe is accompanied by color photographs and easy-to-follow step-by-step instructions to ensure perfect results every time.This stunning book is the perfect companion for preserving and is a must for every kitchen and every cook.

Book Details
Pages:264
Detailed Subjects: Cooking / Specific Ingredients / Fruit
Cooking / Methods / Canning & Preserving
Cooking / Specific Ingredients / Herbs, Spices, Condiments
Physical Dimensions (W X L X H):7.12 x 9.14 x 0.9 Inches
Book Weight:1.9 Pounds



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