Search Type
  • All
  • Subject
  • Title
  • Author
  • Publisher
  • Series Title
Search Title

Download

The Low-Carb Cookbook

The Complete Guide to the Healthy Low-Carbohydrate Lifestyle--with over 250 Delicious Recipes, Everything You Need to Know about Stocking the Pantry, and Sources for the Best Prepared Foods and Ingredients

The Low-Carb Cookbook( )
Author: McCullough, Fran
Foreword by: Eades, Michael R.
Eades, Mary Dan
ISBN:978-0-7868-6273-3
Publication Date:May 1997
Publisher:Hyperion Press
Book Format:Hardback
List Price:USD $31.99
Book Description:

Supporting a growing nutritional movement that emphasizes a reduction in carbohydrate intake, the author of Great Food without Fuss, who herself lost sixty pounds on a low-carb diet, provides readers with all the detailed information they need to make the dietary switch.

Book Details
Pages:400
Detailed Subjects: Cooking / Health & Healing / Low Carbohydrate
Cooking / General
Physical Dimensions (W X L X H):6.5 x 9.5 x 1.25 Inches
Book Weight:1.59 Pounds
Author Biography
McCullough, Fran (Author)
Fran McCullough discovered such cookbook authors as Deborah Madison & Diana Kennedy. She is the co-author of "Great Food Without Fuss" & wrote the best-selling "Low-Carb Cookbook" & "Living Low-Carb." She lives in Hastings-on-Hudson, New York.

010



Featured Books

The Women
Hannah, Kristin
Hardback: $30.00
Meditations
Aurelius Marcus
Hardback: $72.00
Northanger Abbey
Austen, Jane
Paperback: $7.99

Rate this title:

Select your rating below then click 'submit'.






I do not wish to rate this title.