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The Natural Cook

Maximum Taste, Zero Waste

The Natural Cook( )
Author: Stone, Matt
Boys, Callan
ISBN:978-1-74336-591-5
Publication Date:Feb 2018
Publisher:Murdoch Books Pty Limited
Book Format:Paperback
List Price:USD $28.99
Book Description:

Taking inspiration from traditional cooking techniques: fermenting and pickling, making dairy products, milling flour and rolling oats, The Natural Cook is about making food with maximum taste and zero waste.

Book Details
Pages:240
Detailed Subjects: Cooking / Specific Ingredients / Natural Foods
Physical Dimensions (W X L X H):8.375 x 10.375 x 1 Inches
Book Weight:2.17 Pounds

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