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The New Soy Cookbook

Tempting Recipes for Tofu, Tempeh, Soybeans and Soymilk

The New Soy Cookbook( )
Author: Sass, Lorna
Photographer: Weaver, Jonelle
ISBN:978-0-8118-1682-3
Publication Date:Apr 1998
Publisher:Chronicle Books LLC
Book Format:Paperback
List Price:USD $17.95
Book Description:

They said we couldn't make soy appetizing. They said we couldn't make soy beautiful.The New Soy Cookbook is here to prove them wrong! Today's all-natural health miracle, soy can be a delicious and elegant ingredient in any meal. Soyfoods are increasingly being found to protect against heart disease, cancer, and osteoporosis; to lower cholesterol; and to relieve hot flashes and other symptoms of menopause. Health-conscious cooks everywhere are eager to make soy a regular part of...
More Description

Book Details
Pages:120
Detailed Subjects: Cooking / Specific Ingredients / Natural Foods
Cooking / Vegan
Physical Dimensions (W X L X H):1 x 1 x 1 Inches
Book Weight:1.034 Pounds



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