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The Roasted Vegetable

The Roasted Vegetable( )
Author: Chesman, Andrea
ISBN:978-1-4587-6631-1
Publication Date:Mar 2010
Publisher:ReadHowYouWant.com, Limited
Book Format:Paperback
List Price:USD $20.99USD $34.99
Book Description:

Why roast vegetables? Because roasting concentrates vegetables' natural sweetness, resulting in rich, caramelized flavors that render them - and the variety of dishes you can prepare with them - irresistible. In The Roasted Vegetable, Andrea Chesman shows how every vegetable imaginable can be oven-roasted to succulent perfection, and she offers a wide-ranging collection of 150 mouthwatering recipes to please even the fussiest eaters. Crispy Smashed Potatoes; Roasted Squash and Apple...
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Book Details
Pages:380



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