The Sullivan Street Bakery Cookbook |
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Author:
| Lahey, Jim |
As told to:
| Joseph, Maya |
ISBN: | 978-0-393-24729-9 |
Publication Date: | Nov 2017 |
Publisher: | W. W. Norton & Company, Incorporated
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Book Format: | Ebook |
List Price: | USD $35.00 |
Book Description:
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From the bestselling author of My Bread: A clear, illustrated guide to making sourdough and the Italian-inspired café dishes from one of Manhattan's best bakeries.
From the bestselling author of My Bread: A clear, illustrated guide to making sourdough and the Italian-inspired café dishes from one of Manhattan's best bakeries.