Tomatoes in the Kitchen The Indispensable Cook's Guide to Tomatoes, Featuring a Variety List and over 160 Delicious Recipes |
|
| Author:
| France, Christine |
| ISBN: | 978-0-7548-2474-9 |
| Publication Date: | Jul 2012 |
| Publisher: | Anness Publishing
|
| Book Format: | Hardback |
| List Price: | USD $18.99 |
Book Description:
|
Tomatoes are one of the most popular, delicious and versatile ingredients available. This extensively researched guide encompasses every aspect of the tomato - from its many varieties to the multitude of ways to cook it and eat it. A mouthwatering selection of over 160 recipes feature appetizers, salads, breads, main courses, side dishes, salsas and preserves, and 900 colorful step-by-step photographs ensure they are simple to follow.
Tomatoes are one of the most popular, delicious and versatile ingredients available. This extensively researched guide encompasses every aspect of the tomato - from its many varieties to the multitude of ways to cook it and eat it. A mouthwatering selection of over 160 recipes feature appetizers, salads, breads, main courses, side dishes, salsas and preserves, and 900 colorful step-by-step photographs ensure they are simple to follow.