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Fatty Acids and Lipids - New Findings

International Society for the Study of Fatty Acids and Lipids (ISSFAL), 4th Congress, Tsukuba, Japan, June 2000

Fatty Acids and Lipids - New Findings( )
Editor: Hamazaki, T.
Okuyama, H.
Series edited by: Koletzko, Berthold
Series title:World Review of Nutrition and Dietetics Ser.
ISBN:978-3-318-00664-3
Publication Date:Dec 2000
Publisher:S. Karger AG
Book Format:Ebook
List Price:USD $161.00
Book Description:

More than 20 years ago, research on omega-3 fatty acids started from the hypothesis that fatty acids may prevent cardiovascular disease. Today, the focus has shifted and the most recent areas of research deal with the correlation between omega-3 fatty acids and behavior and mood disorders. The publication at hand gives an outline of recent advances in both of these topics, including a general discussion on fatty acid nutrition and metabolism. Moreover, issues such as vascular...
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Book Details
Pages:260



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