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Understanding Food Safety Management Systems

A Practical Approach to the Application of ISO-22000:2005

Understanding Food Safety Management Systems( )
Author: Salazar, Erasmo
Publication Date:Aug 2013
Publisher:CreateSpace Independent Publishing Platform
Book Format:Paperback
List Price:USD $39.99
Book Description:

Having the core elements of a Management System integrated with the HACCP methodology, provides the organizations in the food supply chain a suitable way to demonstrate their products are safe for use or consumption. This book is not intended as a step-by-step guide, which is really not useful in management system. This book can be likened to those 3D computer-generated images where you must divert your eyes for a moment to concentrate on the larger image. First, it may be difficult to...
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Book Details
Physical Dimensions (W X L X H):6 x 9 x 0.29 Inches
Book Weight:0.53 Pounds

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