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Vegetable Production and Practices

Vegetable Production and Practices( )
Author: Welbaum, Gregory E.
ISBN:978-1-84593-802-4
Publication Date:Jan 2015
Publisher:CABI
Book Format:Paperback
List Price:USD $85.00
Book Description:

This major new textbook brings the science and practice of vegetable production up to date by addressing modern culture techniques and the recent challenges of consumer demand facing producers today. It introduces vegetable production from the perspective of producing high quality produce that satisfies the needs of the modern consumer.

Book Details
Pages:486
Detailed Subjects: Technology & Engineering / Agriculture / Agronomy / Crop Science
Physical Dimensions (W X L X H):7.371 x 9.594 x 1.014 Inches
Book Weight:2.948 Pounds

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