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Displaying 1- 20 of 74,994 results for keyword "baker" books
1 2 3 4 5

Irresistible Recipes, Simple Techniques, and...
Author:
Dodge, Abigail Johnson
ISBN:
978-0-393-05883-3
Book Format:
Hardback
List Price:
Contact Supplier contact
Publisher:
W. W. Norton & Company, Incorporated
Publication Date:
Nov 2004

Time-Saving Techniques for Breads, Tarts,...
Author:
Malgieri, Nick
Dorling Kindersley Publishing Staff
ISBN:
978-0-7566-3971-6
Book Format:
Hardback
List Price:
AUD $49.95
Publisher:
Dorling Kindersley
Publication Date:
Sep 2008

Irresistible Recipes, Simple Techniques, and...
Author:
Dodge, Abigail Johnson
ISBN:
978-0-393-05883-3
Book Format:
Hardback
List Price:
USD $30.00
Publisher:
W. W. Norton & Company, Incorporated
Publication Date:
Nov 2004

Author:
Haigh, Jennifer
ISBN:
978-0-00-720158-7
Book Format:
Paperback
List Price:
AUD $29.95
Publisher:
HarperCollins Publishers Limited
Publication Date:
Mar 2005

A Novel
Author:
Hond, Paul
ISBN:
978-0-679-45673-5
Book Format:
Hardback
List Price:
USD $23.00
Publisher:
Random House Publishing Group
Publication Date:
Mar 1998

The Classic Tastes of the Italian...
Author:
Field, Carol
ISBN:
978-0-06-181266-8
Book Format:
Hardback
List Price:
AUD $84.95
Publisher:
HarperCollins Publishers
Publication Date:
Sep 1987

Nick Malgieri's Favorite Baking Recipes from...
Author:
Malgieri, Nick
ISBN:
978-0-06-058263-0
Book Format:
Hardback
List Price:
USD $34.95
Publisher:
HarperCollins Publishers
Publication Date:
Oct 2005

The All-Purpose Baking Cookbook
Author:
King Arthur Flour Staff
ISBN:
978-0-88150-581-8
Book Format:
Paperback
List Price:
USD $40.00
Publisher:
W. W. Norton & Company, Incorporated
Publication Date:
Sep 2003

Mastering the Art of Extraordinary Bread
Author:
Reinhart, Peter
ISBN:
978-1-58008-268-6
Book Format:
Hardback
List Price:
AUD $64.99
Publisher:
Ten Speed Press
Publication Date:
Nov 2001

The Classic Tastes of the Italian...
Author:
Field, Carol
ISBN:
978-0-06-181266-8
Book Format:
Hardback
List Price:
USD $35.00
Publisher:
HarperCollins Publishers
Publication Date:
Sep 1995

The All-Purpose Baking Cookbook
Author:
King Arthur Flour Staff
ISBN:
978-0-88150-581-8
Book Format:
Paperback
List Price:
AUD $62.95
Publisher:
W. W. Norton & Company, Incorporated
Publication Date:
Sep 2003

Author:
Haigh, Jennifer
ISBN:
978-0-00-715087-8
Book Format:
Paperback
List Price:
AUD $22.95
Publisher:
HarperCollins Publishers Limited
Publication Date:
Jun 2006

Author:
Robertson, Michael
ISBN:
978-1-4104-6041-7
Book Format:
Hardback
List Price:
USD $30.99
Publisher:
Thorndike Press
Publication Date:
Aug 2013

Mastering the Art of Extraordinary Bread
Author:
Reinhart, Peter
ISBN:
978-1-58008-268-6
Book Format:
Hardback
List Price:
USD $35.00
Publisher:
Potter/TenSpeed/Harmony/Rodale
Publication Date:
Nov 2001

Time-Saving Techniques for Breads, Tarts,...
Author:
Malgieri, Nick
Dorling Kindersley Publishing Staff
ISBN:
978-0-7566-3971-6
Book Format:
Hardback
List Price:
USD $35.00
Publisher:
Dorling Kindersley Publishing, Incorporated
Publication Date:
Sep 2008

Celebrating Time-Honored Recipes from...
Author:
Patent, Greg
ISBN:
978-0-7645-7281-4
Book Format:
Hardback
List Price:
USD $34.95
Publisher:
John Wiley & Sons, Incorporated
Publication Date:
Dec 2007

Author:
Haigh, Jennifer
ISBN:
978-0-06-050941-5
Book Format:
Hardback
List Price:
USD $24.95
Publisher:
HarperCollins Publishers
Publication Date:
Jan 2005

Celebrating Time-Honored Recipes from...
Author:
Patent, Greg
ISBN:
978-0-7645-7281-4
Book Format:
Hardback
List Price:
AUD $42.95
Publisher:
John Wiley & Sons, Incorporated
Publication Date:
Nov 2007

Author:
Robertson, Michael
ISBN:
978-1-4332-5736-0
Book Format:
CD-Audio
List Price:
USD $29.95
Publisher:
Blackstone Audio, Incorporated
Publication Date:
Jun 2009

Author:
Robertson, Michael
ISBN:
978-1-4332-5733-9
Book Format:
CD-Audio
List Price:
USD $90.00
Publisher:
Blackstone Audio, Incorporated
Publication Date:
Jun 2009
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