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Displaying 1- 20 of 38 results for keyword "migoya" books
1 2

Author:
Migoya, Hernán
ISBN:
978-84-944257-2-1
Book Format:
Paperback
List Price:
USD $22.95
Publisher:
Roca Editorial

Author:
Myhrvold, Nathan
Migoya, Francisco
ISBN:
979-8-9887131-2-8
Book Format:
Hardback
List Price:
USD $140.00
Publisher:
Cooking Lab, The
Publication Date:
Mar 2024

A Gentle CXO Guide
Author:
Englebienne, Guibert
Migoya, Martín
ISBN:
978-1-944903-64-0
Book Format:
Ebook
List Price:
USD $9.99
Publisher:
Cameron + Company
Publication Date:
Aug 2018

Author:
Myhrvold, Nathan
Migoya, Francisco
ISBN:
978-1-7379951-4-2
Book Format:
Hardback
List Price:
AUD $200.00
Publisher:
Phaidon Press Limited
Publication Date:
Mar 2024

Author:
Myhrvold, Nathan
Migoya, Francisco
ISBN:
978-1-7343861-9-6
Book Format:
Paperback
List Price:
USD $19.95
Publisher:
Cooking Lab, The
Publication Date:
Oct 2021

Author:
Myhrvold, Nathan
Migoya, Francisco
ISBN:
979-8-9887131-0-4
Book Format:
Hardback
List Price:
USD $140.00
Publisher:
Cooking Lab, The
Publication Date:
Mar 2024

Author:
Myhrvold, Nathan
Migoya, Francisco
ISBN:
979-8-9887131-1-1
Book Format:
Hardback
List Price:
USD $140.00
Publisher:
Cooking Lab, The
Publication Date:
Mar 2024

Author:
Migoya, Francisco J.
ISBN:
978-0-470-90286-8
Book Format:
Hardback
List Price:
AUD $97.95
Publisher:
John Wiley & Sons, Incorporated
Publication Date:
Apr 2010

Author:
Myhrvold, Nathan
Migoya, Francisco
ISBN:
978-0-9992929-3-8
Book Format:
Hardback
List Price:
USD $625.00
Publisher:
Cooking Lab, The
Publication Date:
Sep 2019


Author:
Myhrvold, Nathan
Migoya, Francisco
ISBN:
978-1-7343861-6-5
Book Format:
Hardback
List Price:
USD $425.00
Publisher:
Cooking Lab, The
Publication Date:
Jun 2022

Author:
Myhrvold, Nathan
Migoya, Francisco
ISBN:
978-1-7343861-2-7
Book Format:
Hardback
List Price:
USD $425.00
Publisher:
Cooking Lab, The
Publication Date:
Oct 2021

Author:
Myhrvold, Nathan
Migoya, Francisco
ISBN:
978-1-7343861-5-8
Book Format:
Hardback
List Price:
USD $425.00
Publisher:
Cooking Lab, The
Publication Date:
May 2022


Author:
Myhrvold, Nathan
Migoya, Francisco
ISBN:
978-0-9827610-5-2
Book Format:
Multiple copy pack
List Price:
AUD $825.00
Publisher:
Phaidon Press Limited
Publication Date:
Nov 2017

Author:
Myhrvold, Nathan
Migoya, Francisco
ISBN:
978-1-7379951-4-2
Book Format:
Hardback
List Price:
USD $140.00
Publisher:
Cooking Lab, The
Publication Date:
Mar 2024

Author:
Myhrvold, Nathan
Migoya, Francisco
ISBN:
978-1-7343861-2-7
Book Format:
Hardback
List Price:
AUD $575.00
Publisher:
Phaidon Press Limited
Publication Date:
Oct 2021

Author:
Myhrvold, Nathan
Migoya, Francisco
ISBN:
978-0-9827610-5-2
Book Format:
Multiple copy pack
List Price:
USD $625.00
Publisher:
Phaidon Press, Incorporated
Publication Date:
Nov 2017

Author:
Myhrvold, Nathan
Migoya, Francisco
ISBN:
978-0-9992929-3-8
Book Format:
Hardback
List Price:
AUD $825.00
Publisher:
Cooking Lab, The
Publication Date:
Sep 2019

Author:
Migoya, Francisco J.
Culinary Institute of America (CIA) Staff
ISBN:
978-1-118-58117-9
Book Format:
Paperback
List Price:
AUD $80.95
Publisher:
John Wiley & Sons, Incorporated
Publication Date:
Jun 2013
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