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Displaying 1- 20 of 52 results for keyword "Nathan-Myhrvold" books
1 2 3

Modernist Cuisine Photography
Author:
Myhrvold, Nathan
ISBN:
978-1-7379951-3-5
Book Format:
Hardback
List Price:
AUD $160.00
Publisher:
Phaidon Press Limited
Publication Date:
Apr 2023

Author:
Myhrvold, Nathan
ISBN:
978-0-9992929-2-1
Book Format:
Hardback
List Price:
USD $625.00
Publisher:
Cooking Lab, The
Publication Date:
Sep 2019

Author:
Rinearson, Peter M.
Gates, Bill
Myhrvold, Nathan
ISBN:
978-1-56895-306-9
Book Format:
Hardback
List Price:
USD $26.95
Publisher:
Cengage Gale
Publication Date:
Apr 1996

Author:
Gates, Bill
Potter, Jocelyn
Highsmith, Patricia
ISBN:
978-0-582-40211-9
Book Format:
Paperback
List Price:
USD $5.50USD $9.27
Publisher:
Longman Publishing Group
Publication Date:
Jul 1999

Author:
Myhrvold, Nathan
ISBN:
978-0-9992929-7-6
Book Format:
Calendar
List Price:
USD $16.95
Publisher:
Cooking Lab, The
Publication Date:
Sep 2021

Author:
Gates, Bill
Myhrvold, Nathan
Rinearson, Peter
ISBN:
978-0-670-86147-7
Book Format:
Mixed media product
List Price:
AUD $4.91
Publisher:
Penguin Publishing Group
Publication Date:
Nov 1995

Modern Breads, Wild Yeast
Author:
Kalanty, Michael
ISBN:
978-0-692-54602-4
Book Format:
Paperback
List Price:
USD $24.00
Publisher:
Red Seal Books
Publication Date:
Jun 2016

Author:
Myhrvold, Nathan
ISBN:
978-0-9992929-7-6
Book Format:
Calendar
List Price:
USD $16.95
Publisher:
Cooking Lab, The
Publication Date:
Sep 2021

A Call to Action
Author:
Myhrvold, Nathan
ISBN:
978-0-9827610-3-8
Book Format:
Ebook
List Price:
USD $.99
Publisher:
Cooking Lab, The
Publication Date:
Jul 2013

Author:
Myhrvold, Nathan
Bilet, Maxime
ISBN:
978-0-9827610-1-4
Book Format:
Multiple copy pack
List Price:
USD $140.00
Publisher:
Cooking Lab, The
Publication Date:
Oct 2012

Author:
Myhrvold, Nathan
Young, Chris
Bilet, Maxime
ISBN:
978-3-8365-3257-0
Book Format:
Hardback
List Price:
USD $625.00
Publisher:
Cooking Lab, The
Publication Date:
Dec 2011

Author:
Myhrvold, Nathan
ISBN:
978-0-9992929-2-1
Book Format:
Hardback
List Price:
AUD $825.00
Publisher:
Cooking Lab, The
Publication Date:
Sep 2019

Author:
Myhrvold, Nathan
Migoya, Francisco
ISBN:
978-0-9992929-3-8
Book Format:
Hardback
List Price:
USD $625.00
Publisher:
Cooking Lab, The
Publication Date:
Sep 2019

Author:
Myhrvold, Nathan
ISBN:
978-3-8365-4648-5
Book Format:
Hardback
List Price:
USD $140.00
Publisher:
Cooking Lab, The
Publication Date:
Oct 2013

Author:
Myhrvold, Nathan
Young, Chris
Bilet, Maxime
ISBN:
978-1-7343861-4-1
Book Format:
Hardback
List Price:
AUD $825.00
Publisher:
Phaidon Press Limited
Publication Date:
Jan 2022

Author:
Myhrvold, Nathan
Migoya, Francisco
ISBN:
978-1-7343861-6-5
Book Format:
Hardback
List Price:
USD $425.00
Publisher:
Cooking Lab, The
Publication Date:
Jun 2022

Author:
Myhrvold, Nathan
ISBN:
978-0-9992929-4-5
Book Format:
Hardback
List Price:
USD $625.00
Publisher:
Cooking Lab, The
Publication Date:
Sep 2019

Modernist Cuisine Photography
Author:
Myhrvold, Nathan
ISBN:
978-1-7379951-3-5
Book Format:
Hardback
List Price:
USD $99.00
Publisher:
Cooking Lab, The
Publication Date:
Apr 2023

Author:
Myhrvold, Nathan
Migoya, Francisco
ISBN:
978-1-7343861-2-7
Book Format:
Hardback
List Price:
USD $425.00
Publisher:
Cooking Lab, The
Publication Date:
Oct 2021

Author:
Myhrvold, Nathan
Migoya, Francisco
ISBN:
978-1-7343861-5-8
Book Format:
Hardback
List Price:
USD $425.00
Publisher:
Cooking Lab, The
Publication Date:
May 2022
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