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Displaying 1- 20 of 501 results for keyword "Cooking / Regional & Cultural / African" books
1 2 3 4 5

A Taste of Morocco, Turkey, and Lebanon: a Cookbook
Author:
Roden, Claudia
ISBN:
978-0-307-26498-5
Book Format:
Hardback
List Price:
USD $45.00
Publisher:
Knopf Doubleday Publishing Group
Publication Date:
Oct 2006

A Taste of Morocco, Turkey and Lebanon
Author:
Roden, Claudia
ISBN:
978-0-7181-4581-1
Book Format:
Hardback
List Price:
AUD $80.00
Publisher:
Penguin Books, Limited
Publication Date:
Oct 2005

Soul Food from Africa to America
Author:
Opie, Frederick Douglass
ISBN:
978-0-231-51797-3
Book Format:
Digital (delivered electronically)
List Price:
USD $2.99
Publisher:
Columbia University Press
Publication Date:
Oct 2008

Author:
Thiam, Pierre
ISBN:
978-1-891105-38-8
Book Format:
Hardback
List Price:
AUD $31.95
Publisher:
Lake Isle Press, Incorporated
Publication Date:
Jan 2008

Author:
Thiam, Pierre
ISBN:
978-1-891105-38-8
Book Format:
Hardback
List Price:
USD $21.95USD $21.95
Publisher:
Lake Isle Press, Incorporated
Publication Date:
Aug 2008

Soul Food from Africa to America
Author:
Opie, Frederick Douglass
ISBN:
978-0-231-14639-5
Book Format:
Paperback
List Price:
USD $19.95
Publisher:
Columbia University Press
Publication Date:
Jun 2010

Soul Food from Africa to America
Author:
Opie, Frederick Douglass
ISBN:
978-0-231-14639-5
Book Format:
Paperback
List Price:
AUD $32.95
Publisher:
Columbia University Press
Publication Date:
Jun 2010

Farm-Fresh African, Caribbean, and Southern...
Author:
Terry, Bryant
ISBN:
978-1-60774-531-0
Book Format:
Hardback
List Price:
AUD $55.00
Publisher:
Ten Speed Press
Publication Date:
Apr 2014

Farm-Fresh African, Caribbean, and Southern...
Author:
Terry, Bryant
ISBN:
978-1-60774-531-0
Book Format:
Hardback
List Price:
USD $27.50
Publisher:
Potter/Ten Speed/Harmony/Rodale
Publication Date:
Apr 2014

A Discovery of the Foods and Flavors of Africa
Author:
Samuelsson, Marcus
ISBN:
978-0-7645-6911-1
Book Format:
Hardback
List Price:
AUD $185.00
Publisher:
HarperCollins Publishers
Publication Date:
Sep 2006

Food of the Islamic World
Author:
Helou, Anissa
ISBN:
978-0-06-236303-9
Book Format:
Hardback
List Price:
USD $60.00USD $60.00
Publisher:
HarperCollins Publishers
Publication Date:
May 2018

A Discovery of the Foods and Flavors of Africa
Author:
Samuelsson, Marcus
ISBN:
978-0-7645-6911-1
Book Format:
Hardback
List Price:
USD $40.00
Publisher:
HarperCollins Publishers
Publication Date:
Sep 2006

A Discovery of the Foods and Flavors of Africa
Author:
Samuelsson, Marcus
Walters, Heidi Sacko
ISBN:
978-0-470-17325-1
Book Format:
Paperback
List Price:
USD $19.99
Publisher:
John Wiley & Sons, Incorporated
Publication Date:
Aug 2007

Tastes of a Continent
Author:
Harris, Jessica B.
ISBN:
978-1-4391-9330-3
Book Format:
Paperback
List Price:
USD $20.00
Publisher:
Simon & Schuster
Publication Date:
Aug 2010

Author:
Wolfert, Paula
ISBN:
978-1-4088-2746-8
Book Format:
Hardback
List Price:
AUD $65.00
Publisher:
Bloomsbury Publishing Plc
Publication Date:
Aug 2012

Author:
Wolfert, Paula
ISBN:
978-0-06-204270-5
Book Format:
Ebook
List Price:
USD $36.99
Publisher:
HarperCollins Publishers
Publication Date:
Dec 2011

Author:
Salloum, Habeeb
ISBN:
978-1-56656-335-2
Book Format:
Hardback
List Price:
USD $25.00
Publisher:
Interlink Publishing Group, Incorporated
Publication Date:
Sep 2004

Author:
Mallos, Tess
ISBN:
978-0-7946-5022-3
Book Format:
Hardback
List Price:
USD $19.95
Publisher:
Periplus Editions (HK), Limited
Publication Date:
Jun 2006

Author:
Salloum, Habeeb
ISBN:
978-1-56656-398-7
Book Format:
Paperback
List Price:
AUD $29.95
Publisher:
Interlink Publishing Group, Incorporated
Publication Date:
Feb 2011

Author:
Salloum, Habeeb
ISBN:
978-1-56656-398-7
Book Format:
Paperback
List Price:
USD $19.95
Publisher:
Interlink Publishing Group, Incorporated
Publication Date:
Nov 2012
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