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Displaying 1- 20 of 429 results for keyword "Cooking / Regional & Ethnic / Irish" books
1 2 3 4 5

Author:
Taylor, Patrick
ISBN:
978-0-7653-8279-5
Book Format:
Paperback
List Price:
USD $21.99
Publisher:
Tom Doherty Associates, LLC
Publication Date:
Feb 2017

Author:
Taylor, Patrick
ISBN:
978-0-7653-8279-5
Book Format:
Paperback
List Price:
AUD $32.99
Publisher:
Tom Doherty Associates, LLC
Publication Date:
Feb 2017

Author:
Taylor, Patrick
ISBN:
978-1-4104-9894-6
Book Format:
Hardback
List Price:
USD $32.99
Publisher:
Cengage Gale
Publication Date:
Apr 2017

Author:
Andrews, Colman
ISBN:
978-0-8118-6670-5
Book Format:
Hardback
List Price:
AUD $89.99
Publisher:
Chronicle Books LLC
Publication Date:
Dec 2009

Author:
Taylor, Patrick
ISBN:
978-1-4668-8926-2
Book Format:
Ebook
List Price:
Contact Supplier contact
Publisher:
Tom Doherty Associates, LLC
Publication Date:
Feb 2017

Creative Contemporary Cooking
Author:
Dundon, Kevin
ISBN:
978-1-903164-22-8
Book Format:
Hardback
List Price:
USD $30.00
Publisher:
Georgina Campbell's Guides Limited
Publication Date:
Mar 2006

Recipes from the Homeland to Restaurant Eve
Author:
Armstrong, Cathal
Hagedorn, David
ISBN:
978-1-60774-430-6
Book Format:
Hardback
List Price:
AUD $59.99
Publisher:
Potter/TenSpeed/Harmony/Rodale
Publication Date:
Jun 2014

Recipes from the Homeland to Restaurant Eve
Author:
Armstrong, Cathal
Hagedorn, David
ISBN:
978-1-60774-430-6
Book Format:
Hardback
List Price:
USD $35.00
Publisher:
Potter/TenSpeed/Harmony/Rodale
Publication Date:
Mar 2014

Author:
Andrews, Colman
ISBN:
978-0-8118-6670-5
Book Format:
Hardback
List Price:
USD $50.00
Publisher:
Chronicle Books LLC
Publication Date:
Nov 2009

Author:
Dundon, Kevin
ISBN:
978-1-78472-288-3
Book Format:
Paperback
List Price:
USD $19.99
Publisher:
Octopus Publishing Group
Publication Date:
Aug 2017

Author:
Dundon, Kevin
ISBN:
978-1-84533-893-0
Book Format:
Hardback
List Price:
USD $24.99
Publisher:
Octopus Publishing Group
Publication Date:
Oct 2013

Discovering Life's Second Course in Ireland...
Author:
Gleason, Trevis L.
ISBN:
978-1-60381-301-3
Book Format:
Paperback
List Price:
USD $15.95
Publisher:
Epicenter Press, Incorporated
Publication Date:
Mar 2015

Recipes from Ireland's Top Chefs
ISBN:
978-1-62354-524-6
Book Format:
Hardback
List Price:
USD $24.99
Publisher:
Charlesbridge Publishing, Incorporated
Publication Date:
Feb 2017

Recipes from Ireland's Top Chefs
ISBN:
978-1-62354-524-6
Book Format:
Hardback
List Price:
AUD $42.99
Publisher:
Charlesbridge Publishing, Incorporated
Publication Date:
Feb 2017

150 Classic Recipes from the Old Country
Author:
Bowers, David
ISBN:
978-1-62914-314-9
Book Format:
Paperback
List Price:
AUD $29.99
Publisher:
Skyhorse Publishing Company, Incorporated
Publication Date:
Mar 2014

150 Classic Recipes from the Old Country
Author:
Bowers, David
ISBN:
978-1-62914-314-9
Book Format:
Paperback
List Price:
USD $16.95
Publisher:
Skyhorse Publishing Company, Incorporated
Publication Date:
Mar 2014

150 Classic Recipes from the Old Country
Author:
Bowers, David
ISBN:
978-1-61608-870-5
Book Format:
Hardback
List Price:
AUD $44.99
Publisher:
Skyhorse Publishing Company, Incorporated
Publication Date:
Nov 2012

Author:
Taylor, Patrick
ISBN:
978-0-7653-8278-8
Book Format:
Hardback
List Price:
AUD $42.99
Publisher:
Tom Doherty Associates, LLC
Publication Date:
Feb 2017

Author:
Taylor, Patrick
ISBN:
978-0-7653-8278-8
Book Format:
Hardback
List Price:
USD $28.99
Publisher:
Tom Doherty Associates, LLC
Publication Date:
Feb 2017

Food and Drink in James Joyce's Dublin
Author:
Armstrong, Alison
ISBN:
978-0-88268-081-1
Book Format:
Paperback
List Price:
USD $15.95
Publisher:
Barrytown/Station Hill Press
Publication Date:
Jan 2010
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