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Displaying 1- 20 of 330 results for keyword "Cooking / Regional & Ethnic / American / Northwestern States" books
1 2 3 4 5

Author:
Douglas, Tom
ISBN:
978-0-06-203948-4
Book Format:
Ebook
List Price:
Contact Supplier contact
Publisher:
HarperCollins Publishers
Publication Date:
May 2013

Coastal Cuisine from the Wilds of Alaska
Author:
Dixon, Kirsten
Dixon, Mandy
ISBN:
978-1-941821-15-2
Book Format:
Hardback
List Price:
USD $29.99
Publisher:
West Margin Press
Publication Date:
Oct 2014

Cooking from the Source in the Pacific Northwest
Author:
Schreiber, Cory
Schrieber, Cory
ISBN:
978-1-58008-142-9
Book Format:
Hardback
List Price:
AUD $64.99
Publisher:
Ten Speed Press
Publication Date:
Mar 2004

Cooking from the Source in the Pacific Northwest
Author:
Schreiber, Cory
Schrieber, Cory
ISBN:
978-1-58008-142-9
Book Format:
Hardback
List Price:
USD $39.95
Publisher:
Ten Speed Press
Publication Date:
Mar 2004

Celebrated Recipes from America's Top Chefs
Author:
Fraioli, James O.
ISBN:
978-0-7627-6047-3
Book Format:
Hardback
List Price:
AUD $46.95
Publisher:
Globe Pequot Press, The
Publication Date:
Feb 2011

Recipes and Stories from the Pacific Northwest
Author:
Paley, Vitaly
Paley, Kimberly
Reynolds, Robert
ISBN:
978-1-58008-830-5
Book Format:
Hardback
List Price:
AUD $56.99
Publisher:
Ten Speed Press
Publication Date:
Oct 2008

Celebrated Recipes from America's Top Chefs
Author:
Fraioli, James O.
ISBN:
978-0-7627-6047-3
Book Format:
Hardback
List Price:
USD $29.95
Publisher:
Globe Pequot Press, The
Publication Date:
Feb 2011

Recipes and Stories from the Pacific Northwest
Author:
Paley, Vitaly
Paley, Kimberly
Reynolds, Robert
ISBN:
978-1-58008-830-5
Book Format:
Hardback
List Price:
USD $35.00
Publisher:
Ten Speed Press
Publication Date:
Oct 2008

Culinary Adventures of a San Juan Island Chef
Author:
Atkinson, Greg
ISBN:
978-1-57061-119-3
Book Format:
Hardback
List Price:
USD $16.95
Publisher:
Sasquatch Books
Publication Date:
Oct 1997

Author:
Pence, Caprial
ISBN:
978-1-58008-465-9
Book Format:
Paperback
List Price:
AUD $32.99
Publisher:
Ten Speed Press
Publication Date:
Mar 2004

Recipes from the Last Frontier's Best Chefs
Author:
Severson, Kim
ISBN:
978-1-4596-1744-5
Book Format:
Paperback
List Price:
USD $24.99
Publisher:
ReadHowYouWant.com, Limited
Publication Date:
Apr 2011

125 Fresh All-American Recipes from the...
Author:
Dammeier, Kurt Beecher
Haddad, Laura Holmes
ISBN:
978-1-299-22675-3
Book Format:
Ebook
List Price:
USD $85.00
Publisher:
The Crown Publishing Group
Publication Date:
Jan 2009

Author:
Pence, Caprial
ISBN:
978-1-58008-465-9
Book Format:
Paperback
List Price:
USD $19.95
Publisher:
Ten Speed Press
Publication Date:
Aug 2002

From Lush Farm Foods to Regional Recipes
Author:
Brooks, Karen
ISBN:
978-0-201-63282-8
Book Format:
Paperback
List Price:
USD $25.00
Publisher:
Hachette Books
Publication Date:
Mar 1993

From Lush Farm Foods to Regional Recipes
Author:
Brooks, Karen
ISBN:
978-0-201-63282-8
Book Format:
Paperback
List Price:
AUD $22.00
Publisher:
Perseus Books Group
Publication Date:
Feb 1993

Celebrated Recipes from America's Top Chefs
Author:
Fraioli, James O.
ISBN:
978-0-7627-8804-0
Book Format:
Paperback
List Price:
AUD $31.95
Publisher:
Globe Pequot Press, The
Publication Date:
Apr 2013

Author:
Orr, Tamra
ISBN:
978-1-61228-072-1
Book Format:
Hardback
List Price:
USD $33.95
Publisher:
Mitchell Lane Publishers
Publication Date:
Oct 2011

Celebrated Recipes from America's Top Chefs
Author:
Fraioli, James O.
ISBN:
978-0-7627-8804-0
Book Format:
Paperback
List Price:
USD $19.95
Publisher:
Globe Pequot Press, The
Publication Date:
Apr 2013

More Recipes from the Best Restaurants and...
Author:
Nims, Cynthia C.
ISBN:
978-1-57061-380-7
Book Format:
Paperback
List Price:
USD $19.95
Publisher:
Basic Books
Publication Date:
Oct 2003

Traditional and Innovative Recipes from...
Author:
Brack, Fred
Bell, Tina
ISBN:
978-0-385-24387-2
Book Format:
Paperback
List Price:
USD $16.95
Publisher:
Broadway Books
Publication Date:
Jun 1988
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