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Displaying 1- 20 of 37,720 results for keyword "Cooking / Regional " books
1 2 3 4 5

A Taste of Morocco, Turkey, and Lebanon
Author:
Roden, Claudia
ISBN:
978-0-307-26498-5
Book Format:
Hardback
List Price:
USD $45.00
Publisher:
Knopf Doubleday Publishing Group
Publication Date:
Oct 2006

From Pelham Bay to Park Avenue, Firehouses to...
Author:
O'Neill, Molly
ISBN:
978-0-89480-698-8
Book Format:
Paperback
List Price:
USD $18.95
Publisher:
Workman Publishing Company, Incorporated
Publication Date:
Jan 1992

Author:
Hamilton, Gabrielle
ISBN:
978-0-8129-9410-0
Book Format:
Ebook
List Price:
Contact Supplier contact
Publisher:
Random House Publishing Group
Publication Date:
Nov 2014

Author:
Hamilton, Gabrielle
ISBN:
978-1-74379-071-7
Book Format:
Hardback
List Price:
AUD $29.99
Publisher:
Hardie Grant Books
Publication Date:
Jun 2015

From Pelham Bay to Park Avenue, Firehouses to...
Author:
O'Neill, Molly
ISBN:
978-1-56305-337-5
Book Format:
Hardback
List Price:
USD $27.95
Publisher:
Workman Publishing Company, Incorporated
Publication Date:
Dec 1992

Simple, Delectable Dishes from India,...
Author:
Jaffrey, Madhur
ISBN:
978-0-307-59440-2
Book Format:
Ebook
List Price:
Contact Supplier contact
Publisher:
Knopf Doubleday Publishing Group
Publication Date:
Oct 2010

Simple, Delectable Dishes from India,...
Author:
Jaffrey, Madhur
ISBN:
978-0-307-26824-2
Book Format:
Hardback
List Price:
USD $35.00
Publisher:
Knopf Doubleday Publishing Group
Publication Date:
Oct 2010

Italian, Mexican, Chinese
Author:
Albala, Ken
ISBN:
978-0-7591-2126-3
Book Format:
Paperback
List Price:
AUD $74.95
Publisher:
Rowman & Littlefield Publishers, Incorporated
Publication Date:
May 2012

Africa's Gifts to New World Cooking
Author:
Harris, Jessica B.
ISBN:
978-0-684-85326-0
Book Format:
Paperback
List Price:
USD $16.95
Publisher:
Simon & Schuster
Publication Date:
Feb 1999

Africa's Gifts to New World Cooking
Author:
Harris, Jessica B.
ISBN:
978-0-684-85326-0
Book Format:
Paperback
List Price:
AUD $27.30
Publisher:
Simon & Schuster Australia
Publication Date:
Mar 1999

A Taste of Morocco, Turkey and Lebanon
Author:
Roden, Claudia
ISBN:
978-0-7181-4581-1
Book Format:
Hardback
List Price:
AUD $65.00
Publisher:
Penguin Books, Limited
Publication Date:
Nov 2005

A Memoir
Author:
Harris, Jessica B.
ISBN:
978-1-5011-2592-8
Book Format:
Paperback
List Price:
AUD $24.99
Publisher:
Scribner
Publication Date:
Jun 2018

A Journey Through African-American Culinary...
Author:
Twitty, Michael W.
ISBN:
978-0-06-237928-3
Book Format:
Ebook
List Price:
Contact Supplier contact
Publisher:
HarperCollins Publishers
Publication Date:
Aug 2017

A Journey Through African-American Culinary...
Author:
Twitty, Michael W.
ISBN:
978-0-06-237927-6
Book Format:
Paperback
List Price:
USD $16.99
Publisher:
HarperCollins Publishers
Publication Date:
Jul 2018

A Memoir
Author:
Harris, Jessica B.
ISBN:
978-1-5011-2592-8
Book Format:
Paperback
List Price:
USD $17.00
Publisher:
Scribner
Publication Date:
May 2018

A Memoir
Author:
Harris, Jessica B.
ISBN:
978-1-5011-2700-7
Book Format:
Ebook
List Price:
Contact Supplier contact
Publisher:
Scribner
Publication Date:
May 2017

A Journey Through African-American Culinary...
Author:
Twitty, Michael W.
ISBN:
978-0-06-287657-7
Book Format:
Ebook
List Price:
Contact Supplier contact
Publisher:
HarperCollins Publishers
Publication Date:
Jul 2018

A Feast of Food from a Great American Cooking Tradition
Author:
Mariani, John
Mariani, Galina
ISBN:
978-1-55832-166-3
Book Format:
Paperback
List Price:
AUD $24.99
Publisher:
Harvard Common Press
Publication Date:
Nov 2000

Bourbon, Pork, Gulf Shrimp and Second...
Author:
Link, Donald
Disbrowe, Paula
ISBN:
978-0-7704-3318-5
Book Format:
Hardback
List Price:
USD $35.00
Publisher:
Crown Publishing Group
Publication Date:
Feb 2014

New Greek Classic Cooking
Author:
Psilakis, Michael
ISBN:
978-0-316-04121-8
Book Format:
Hardback
List Price:
AUD $66.00
Publisher:
Little Brown & Company
Publication Date:
Nov 2009
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