Best-Ever Book of Preserves The Art of Preserving: 140 Delicious Jams, Jellies, Pickles, Relishes and Chutneys |
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| Author:
| Atkinson, Catherine
Mayhew, Maggie |
| ISBN: | 978-1-84681-308-5 |
| Publication Date: | Jun 2014 |
| Publisher: | Anness Publishing
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| Book Format: | Paperback |
| List Price: | USD $18.99 |
Book Description:
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Fill the shelves of your store cupboards with home-made condiments and confections, in this collection of tried-and-tested recipes.
Fill the shelves of your store cupboards with home-made condiments and confections, in this collection of tried-and-tested recipes.