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John van Willigen
John van Willigen is the author of "The Historic Kentucky Kitchen", "Tobacco Culture", "Food and Everyday Life on Kentucky Family Farms, 1920-1950" and "Making Our Research Useful".
Books by John van Willigen
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The Historic Kent...
Scaggs, Deirdre A.
Hardback:
$40.00
Food and Everyday...
van Willigen, John
Paperback:
$30.00
The Historic Kent...
Scaggs, Deirdre A.
Paperback:
$19.95
Making Our Resear...
van Willigen John
Digital (delivered electronically):
$49.95