Mohammad Shafiur Rahman

Mohammad Shafiur Rahman is the author of "Pesticide Residue in Foods", "Handbook of Food Process Design", "Glass Transition and Phase Transitions in Food and Biological Materials" and "Minimally Processed Foods".

Books by Mohammad Shafiur Rahman

Minimally Process...
Siddiqui Mohammed W...
Paperback: $149.99

Minimally Process...
Siddiqui Mohammed W...
Electronic book text: $129.00

Handbook of Food ...
Ahmed Jasim
Digital download:

Pesticide Residue...
Samad Khan Mohidus
Hardback:

Handbook of Food ...
Ahmed Jasim
Hardback: $639.95

Glass Transition ...
Ahmed Jasim
Digital download:

Handbook of Food ...
Ahmed Jasim
Hardback:

Bioactive Compone...
Waly Mostafa I.
Paperback: $159.99

Handbook of Food ...
Ahmed Jasim
Digital download:

Nondestructive Qu...
Pathare Pankaj B.
Hardback: $199.99

Pesticide Residue...
Samad Khan Mohidus
Hardback: $169.99

Glass Transition ...
Ahmed Jasim
Digital online: $215.95