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P R Ashurst
P R Ashurst is the author of "Food Authentication", "Food Flavorings", "Fruit Processing" and "Technology of Bottled Water".
Books by P R Ashurst
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Food Authenticati...
Dennis, M. J.
Hardback:
Fruit Processing
Arthey, D.
Paperback:
$179.99
Fruit Processing
Arthey, D.
Paperback:
Progress in the C...
Ashurst, P. R.
Hardback:
$99.00