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Ursula Heinzelmann

Ursula Heinzelmann is the author of "Food Culture in Germany", "Beyond Bratwurst" and "The Oxford Companion to Sugar and Sweets".

Books by Ursula Heinzelmann
Beyond Bratwurst
Heinzelmann, Ursula
Hardback: $39.00
The Oxford Compan...
Goldstein, Darra
Hardback:
Food Culture in G...
Heinzelmann, Ursula
Hardback:
The Oxford Compan...
Goldstein, Darra
Hardback: $65.00