All Access Pack Recipes to Accompany Professional Garde Manger

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Author:

ISBN:

978-1-118-73752-1

Publication Date:

Feb 2014

Publisher:

John Wiley & Sons, Incorporated

Book Format:

Loose-leaf

List Price:

AUD $74.95

Book Details

Pages:	360
Detailed Subjects:	Cooking / Entertaining Cooking / Methods / Garnishing & Food Presentation Cooking / Courses & Dishes / General Cooking / Methods / Quantity

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