America's First Cuisines

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)

Author:

ISBN:

978-0-292-71159-4

Publication Date:

Jun 1994

Publisher:

University of Texas Press

Book Format:

Paperback

List Price:

AUD $27.50

Book Description:

A detailed description of the cuisines of the Aztecs, the Maya, and the Inca.

Book Details

Pages:	288
Detailed Subjects:	History / Latin America / Mexico History / Latin America / Pre-Columbian Era Social Science / Indigenous Studies
Physical Dimensions (W X L X H):	15.291 x 22.784 x 1.854 cm
Book Weight:	0.426 Kilograms

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