Betty Crocker's Italian Cooking |
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Author:
| Cecconi, Antonio Betty Crocker Editors, |
ISBN: | 978-0-7645-6078-1 |
Publication Date: | Jul 2000 |
Publisher: | Houghton Mifflin Harcourt Publishing Company
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Imprint: | Betty Crocker |
Book Format: | Hardback |
List Price: | AUD $32.95 |
Book Description:
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From pizza to pasta to the classic cannoli, Americans have an enduring love affair with la cucina Italiana -- renowned for everything from its great taste to its beautiful presentations.
From pizza to pasta to the classic cannoli, Americans have an enduring love affair with la cucina Italiana -- renowned for everything from its great taste to its beautiful presentations.