| Bread A Baker's Book of Techniques and Recipes, Second Edition Wiley e-Text Reg Card | | Author:
| Hamelman, Jeffrey | Series title: | Wiley Desktop Editions Ser. | ISBN: | 978-1-118-58123-0 | Publication Date: | Jun 2013 | Publisher: | John Wiley & Sons, Incorporated
| Book Format: | Paperback | List Price: | AUD $53.95 |
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