Chef! 20 Great British Chefs 100 Great British Recipes |
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Author:
| Winter, James Bulmer, James |
Foreword by:
| Martin, James |
ISBN: | 978-1-906650-39-1 |
Publication Date: | Dec 2010 |
Publisher: | Bloomsbury Publishing Plc
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Imprint: | Absolute Press |
Book Format: | Paperback |
List Price: | AUD $32.99 |
Book Description:
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A celebration in words, pictures and recipes of the current brilliance of British cooking and British chefs.
A celebration in words, pictures and recipes of the current brilliance of British cooking and British chefs.