Chinese Cookery Secrets

How to Cook Chinese Restaurant Food at Home

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Author:

ISBN:

978-0-7160-2068-4

Publication Date:

Oct 2000

Publisher:

Little, Brown Book Group Limited

Imprint:

Elliot Right Way Books

Book Format:

Paperback

List Price:

AUD $13.95

Book Details

Pages:	160
Detailed Subjects:	Cooking / Regional & Ethnic / Chinese
Physical Dimensions (W X L X H):	12.6 x 19.7 x 1.6 cm
Book Weight:	0.18 Kilograms

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